Ham from white pigs cured slowly in a storeroom for 16-18 months with an approximate weight of 8.5 Kg
“Gran Reserva” ham
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“Gran Reserva” ham
Ham from white pigs cured slowly in a storeroom for 16-18 months with an approximate weight of 8.5 Kg.
*Price by unit.
Desde: 105,00 €
Additional information
| Weight | 9 kg |
|---|---|
| Fomat | Uncut piece, Cut by knife and vacuum packed |
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